Cold Brew Coffee Filter
The cold brew coffee filter is a filter specially designed for wide-mouth mason bottles. Compared to traditionally brewed hot coffee, cold brewed coffee usually has a weaker acidity and a more subtle flavor. That is because coffee brewed at low temperatures will not grind the acid in the coffee.
This cold coffee filter is made of 304 stainless steel which is healthy, environmentally friendly, and durable. Unlike plastic and paper filters, this natural stainless steel filter does not introduce any toxic substances into the coffee. The fine mesh can fully block the finely ground coffee powder, while retaining the aromatic coffee oil, ensuring the aroma of the coffee.
Just put the filter in a wide-mouth mason jar, add coffee powder and water, stir it and let it steep for 12 hours, then remove the filter and discard the coffee grounds. Or, put the jar in the refrigerator for at least 24 hours to get the most delicious self-made iced brewed coffee.
The cold brew coffee filter is not only a coffee filter, but can also be used as a tea filter and a fruit infuser.